Wildflowers are a big trend for weddings this season, but it needn’t be limited to your flower arrangements and bouquets.
Decorating a simple and clean white cake with an array of delicate and colourful sugar flowers is a beautiful alternative to a traditional style wedding cake.
This simple two tier cake is adorned with purple foxgloves, white and yellow yarrow and white sea campion. Finished off with a hessian ribbon decoration enhances the rustic look.
This cake would be perfect for a Summer barn or outdoor wedding. These are just three of the huge diversity of wildflowers, and the best thing is there are so many more. Consider which flowers are in bloom for your big day – perhaps honeysuckle and daisies in Autumn, or bluebells and primroses in Spring.
Are you planning a wedding? Caked specialises in sugar flowers so if you’d like to see your wedding flowers transformed into a cake, get in touch to arrange a consultation. See Caked's wedding cakes here.